kurosawa : ajikura (soup base)

Name: kurosawa : ajikura (soup base)
Brand: kurosawa
SKU: KSS2
Price: 24.00 AUD
Availability: InStock

kurosawa

$24.00

This is a richly flavoured soup base or all-purpose seasoning made by combining freshly fermented raw soy sauce with high quality fragrant bonito from Yaizu. It can be used for a wide range of dishes, including soups, soba and somen noodles, tempura sauce, and simmered dishes.

Not suitable for vegetarians.

Kurosawa Soy Sauce has been brewing their delicious condiments using traditional methods for more than 100 years. Master brewers still use the original wooden barrels from the company's founding in 1905, utilising pure ingredients, decades of experience, and the delicately managed natural fermentation process.

ingredients : soy sauce (contains soybeans and wheat), glucose fructose syrup, mirin, sugar, lemon juice, garlic extract, alcohol

Energy 159kcal
Protein 3.1g
Fat 0.0g
Carbohydrates 36.6g
Salt equivalent 5.51g

volume :150ml

The Kurosawa Soy Sauce company has its humble origins with the traditional miso and soy sauce recipes used by Edo period grain farmer Niemon Kurosawa. Over 120 years later, the thriving brewery is continued by the family's fourth generation, using many of the original ingredients, methods, and even the wooden barrels from the earliest fermentations

Today Kurosawa offers many delicious Japanese sauces and condiments including hishiogura (double-brewed soy sauce), awazuke, ponzu, mentsuyu, and yakiniku tare, adding rich and authentic flavour to your home cooking.

kurosawa : ajikura (soup base)

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