Kasama ceramic bowl
A small, footed style with a lovely speckled finish, this little bowl is suitable for condiments, soy sauce, or as a ring dish.
Located on the outskirts of Tokyo, Kasama is a relative new-comer in Japanese ceramics, established a little over 250 years ago. Kasama pottery is known for being part of a 'new' wave of idiosyncratic ceramicists, unencumbered by some of the more traditional techniques and aesthetics of the older kilns.
height : 3.5cm
width : 7cm
made in Japan
During the late 1770s the population of Kasama was growing, and the irregular income from agriculture led people to seek more from their surroundings; the answer lay in the rich seam of ceramic clay that lay beneath the people's feet! In 1772 village elder, Hanuemon Kuno, encountered a visiting ceramicist from western Japan, and legend has it that the meeting of these two minds led to the establishment of a new pottery industry that has prospered ever since.