Cuvée : roasted macadamia & caramel 65% dark chocolate

ingredients :

cocoa beans, sugar, cocoa butter, cream, wheaten glucose syrup, condensed milk, macadamia nuts, sea salt, madagascan bourbon vanilla, soy lecithin

may contain traces of nuts, gluten and eggs

70g

Cuvée Chocolate, bean to bar chocolate makers based in Melbourne, have dedicated themselves to bringing back real chocolate, one bean at a time! Above all, they value building long term partnerships with cocoa farmers, producers, local suppliers and their customers.