Cuvée : espresso hazelnut crunch 42% milk chocolate
$16.00
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Soleo 42% Milk Chocolate combined with freshly roasted coffee from Stash – filled with our Gianduja hazelnut chocolate and that nice bit of crunch…
ingredients :
cocoa beans, sugar, cocoa butter, whole milk powder, soy and sunflower lecithin, Tongan bourbon, vanilla, hazelnuts
May contain traces of nuts, gluten and eggs
70g
Cuvée Chocolate, bean to bar chocolate makers based in Melbourne, have dedicated themselves to bringing back real chocolate, one bean at a time! Above all, they value building long term partnerships with cocoa farmers, producers, local suppliers and their customers.