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goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy
goto : japanese candy

goto : japanese candy

$16.00

Traditional hard sweets from Goto, a candy shop in Tokyo’s Yanaka Ginza that has been making its own sweets since 1922. Choose from honey, tangy umeboshi plum, warming ginger, cinnamon & ginger, or Japanese soda. Keep a packet in the desk drawer for the afternoon, share a few after lunch, or tuck one into a gift for someone who takes their sweets seriously.

ingredients by flavour:

Tankiri Amai (cinnamon & ginger): sugar, starch syrup, cinnamon powder, ginger powder, mint.

honey: sugar, starch syrup.

umeboshi (Japanese plum): sugar, starch syrup, umeboshi (pickled plum) powder, colour (purple corn colour), flavouring.

Japanese soda: sugar, starch syrup, food acid, colour (133).

ginger: sugar, starch syrup, ginger powder, flavouring.

serving size: 10 g. servings per 100 g pack: 10.

store in a cool, dry place away from direct sunlight.

nutrition information: average quantities for all five flavours.

per 10 g serving: energy 169 kJ; protein 0 g; total fat 0 g; saturated fat 0 g; carbohydrate 9.8 g; sugars 7.5 g. sodium: umeboshi 38 mg; all other flavours less than 1 mg.

per 100 g: energy 1691 kJ (404 Cal); protein 0 g; total fat 0 g; saturated fat 0 g; carbohydrate 98 g; sugars 75 g. sodium: umeboshi 380 mg; all other flavours less than 4 mg.

Founded in 1922, Goto no Ame is a candy shop on Tokyo’s Yanaka Ginza shopping street. It continues to make its own sweets, with a focus on bringing out each ingredient’s flavour, from the warmth of ginger and cinnamon to the tartness of umeboshi plum.