cuvée : grand cru
made by Cuvée by Deniz Karaca
Cuvée Chocolate was established in Melbourne in 2014 by Australia's number one chocolatier and master pastry chef Deniz Karaca.
Deniz has managed to develop a product of outstanding purity, a handcrafted premium pure chocolate bar that could be paired with wine without compromising either element. He uses a blend of the very best cocoa beans sourced from selected regions around the world according to their terrain, climate and altitude.
A chocolate proud of its origins planted in the wild earth of Africa. It begins showing an intricate blossomy fragrance indicating the richness in tannins that gives it its defined cocoa flavour.
There is lots of cherry and red plum breaking through the slight bitterness of the cocoa, finished by a hint of acidity in the back palate which tends to linger.
Perfect for the chocoholic preferring less sweetness and more cocoa.
Great matches include Shiraz, Cabernet Sauvignon, Cabernet Merlot, Merlot, Mourvedre, Sangiovese, Vintage Port. Also try this chocolate with your choice of premium Cognac or Scotch.
made in melbourne
flavour : grand cru - 75% extra dark chocolate
size : 70g